Description

Due to their increased sugar content and abundance in vitamin C and beta carotene, red capsicums are the sweetest. While green capsicums have a low sugar content as a result of early plucking, which gives them their slightly bitter flavour, orange and yellow capsicums have almost as much sugar as the red kind. The benefits of capsicum include improved heart health, increased metabolism, lowered cancer risk, improved immunity, pain relief, and treatment of iron deficiency. It also has antioxidant qualities. It is beneficial for the eyes, can treat yellow fever, improves cardiovascular health, manages diabetes, helps to reduce inflammation, reduces anxiety, and can help prevent cancer. Capsicum can be used to make capsicum curry, capsicum sabji, capsicum rice, capsicum bhaji, capsicum raita, capsicum sandwich and many more delicious dishes.

The product will be delivered within 1-2 days.